The phrase acts as a heuristic, implying a correlation between a chef’s bodily look and culinary experience or trustworthiness. It suggests {that a} chef who enjoys and samples their very own cooking could be unlikely to be slender. The utterance, usually employed humorously, serves as a reminder that dedication to gastronomic arts usually necessitates common indulgence.
The underlying concept highlights the dedication and fervour a cook dinner may need for meals creation. A chef’s willingness to partake in their very own creations suggests confidence within the high quality and taste of their dishes. It additionally subtly infers {that a} chef prioritizing style and craft may place much less emphasis on strict dietary restrictions, probably stemming from the pressures of persistently evaluating and bettering their menu. The idea has roots within the widespread understanding that have and involvement result in authority.
